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Journal description
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Details for article 9 of 11 found articles
| Title: |
Relationship Between Molecular Structure and Thermo-mechanical Properties of Candelilla Wax and Amides Derived from (R)-12-Hydroxystearic Acid as Gelators of Safflower Oil |
| Author: |
Toro-Vazquez, Jorge F. Morales-Rueda, Juan Mallia, V. Ajay Weiss, Richard G. |
| Appeared in: |
Food biophysics |
| Paging: | Volume 5 (2010) nr. 3 pages 193-202 |
| Year: |
2010 |
| Contents: | |
| Publisher: |
Springer US, Boston |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 9 of 11 found articles
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