|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 14 of 34 found articles
| Title: |
Exploring Sustainable Protein Alternatives: Physicochemical and Functional Properties of Paper Mulberry (Broussonetia papyrifera (Linn.) L’Hér. ex Vent.) Proteins |
| Author: |
Cao, Jiarui Lai, Longxin Liang, Kehong Wang, Yaosong Wang, Jiahong Yu, Pengfei Cao, Fuliang Su, Erzheng |
| Appeared in: |
Food biophysics |
| Paging: | Volume 20 () nr. 2 pages xx |
| Year: |
2025-05-10 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 14 of 34 found articles
| << previous | next >> |