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Journal description
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Details for article 1 of 12 found articles
| Title: |
Acid-Induced Aggregation and Gelation of Sodium Caseinate-Guar Gum Mixtures |
| Author: |
Hidalgo, María Eugenia Fontana, Manuel Armendariz, Mirta Riquelme, Bibiana Wagner, Jorge R. Risso, Patricia |
| Appeared in: |
Food biophysics |
| Paging: | Volume 10 (2014) nr. 2 pages 181-194 |
| Year: |
2014 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 1 of 12 found articles
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