Association between ultra-processed food consumption and inflammation: insights from the STANISLAS cohort
Titel:
Association between ultra-processed food consumption and inflammation: insights from the STANISLAS cohort
Auteur:
Xia, Lea Lin Chun Hu Girerd, Nicolas Lamiral, Zohra Duarte, Kevin Merckle, Ludovic Leroy, Celine Nazare, Julie-Anne Van Den Berghe, Laurie Seconda, Louise Hoge, Axelle Guillaume, Michèle Laville, Martine Rossignol, Patrick Boivin, Jean-Marc Wagner, Sandra