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Comparisons of isomaltulose, sucrose, and mixture of glucose and fructose ingestions on postexercise hydration state in young men |
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Titel: |
Comparisons of isomaltulose, sucrose, and mixture of glucose and fructose ingestions on postexercise hydration state in young men |
Auteur: |
Amano, Tatsuro Katayama, Shingo Okamoto, Yumi Otsuka, Junto Fujii, Naoto Kenny, Glen P. Nishiyasu, Takeshi Enoki, Yasuaki Maejima, Daisuke |
Verschenen in: |
European journal of nutrition |
Paginering: |
Jaargang 60 () nr. 8 pagina's 4519-4529 |
Jaar: |
2021-06-15 |
Inhoud: |
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Uitgever: |
Springer Berlin Heidelberg, Berlin/Heidelberg |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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