Association study of dietary non-enzymatic antioxidant capacity (NEAC) and colorectal cancer risk in the Spanish Multicase–Control Cancer (MCC-Spain) study
Titel:
Association study of dietary non-enzymatic antioxidant capacity (NEAC) and colorectal cancer risk in the Spanish Multicase–Control Cancer (MCC-Spain) study
Auteur:
Amiano, Pilar Molina-Montes, Esther Molinuevo, Amaia Huerta, José-María Romaguera, Dora Gracia, Esther Martín, Vicente Castaño-Vinyals, Gemma Pérez-Gómez, Beatriz Moreno, Victor Castilla, Jesús Gómez-Acebo, Inés Jiménez-Moleón, José J. Fernández-Tardón, Guillermo Chirlaque, M. Dolores Capelo, Rocío Salas, Lola Azpiri, Mikel Fernández-Villa, Tania Bessa, Xavier Aragonés, Nuria Obón-Santacana, Mireia Guevara, Marcela Dierssen-Sotos, Trinidad Barrios-Rodríguez, Rocío Torre, Antonio J. Molina de la Vega, Ana-Belén Pollán, Marina Kogevinas, Manolis Sánchez, María José