Iron bioavailability of four iron sources used to fortify infant cereals, using anemic weaning pigs as a model
Titel:
Iron bioavailability of four iron sources used to fortify infant cereals, using anemic weaning pigs as a model
Auteur:
Caballero Valcárcel, Ana María Martínez Graciá, Carmen Martínez Miró, Silvia Madrid Sánchez, Josefa González Bermúdez, Carlos Alberto Domenech Asensi, Guillermo López Nicolás, Rubén Santaella Pascual, Marina