Physical activity and Mediterranean diet based on olive tree phenolic compounds from two different geographical areas have protective effects on early osteoarthritis, muscle atrophy and hepatic steatosis
Title:
Physical activity and Mediterranean diet based on olive tree phenolic compounds from two different geographical areas have protective effects on early osteoarthritis, muscle atrophy and hepatic steatosis
Author:
Szychlinska, Marta Anna Castrogiovanni, Paola Trovato, Francesca Maria Nsir, Houda Zarrouk, Mokhtar Lo Furno, Debora Di Rosa, Michelino Imbesi, Rosa Musumeci, Giuseppe