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Journal description
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Details for article 31 of 35 found articles
| Title: |
Regularly consuming a green/roasted coffee blend reduces the risk of metabolic syndrome |
| Author: |
Sarriá, Beatriz Martínez-López, Sara Sierra-Cinos, José Luis García-Diz, Luis Mateos, Raquel Bravo-Clemente, Laura |
| Appeared in: |
European journal of nutrition |
| Paging: | Volume 57 (2016) nr. 1 pages 269-278 |
| Year: |
2016 |
| Contents: | |
| Publisher: |
Springer Berlin Heidelberg, Berlin/Heidelberg |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 31 of 35 found articles
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