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                                       Details for article 6 of 42 found articles
 
 
  A possible role for ghrelin, leptin, brain-derived neurotrophic factor and docosahexaenoic acid in reducing the quality of life of coeliac disease patients following a gluten-free diet
 
 
Title: A possible role for ghrelin, leptin, brain-derived neurotrophic factor and docosahexaenoic acid in reducing the quality of life of coeliac disease patients following a gluten-free diet
Author: Russo, Francesco
Chimienti, Guglielmina
Clemente, Caterina
Ferreri, Carla
Orlando, Antonella
Riezzo, Giuseppe
Appeared in: European journal of nutrition
Paging: Volume 56 (2015) nr. 2 pages 807-818
Year: 2015
Contents:
Publisher: Springer Berlin Heidelberg, Berlin/Heidelberg
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 42 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands