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                                       Details for article 8 of 15 found articles
 
 
  Spinach and tomato consumption increases lymphocyte DNA resistance to oxidative stress but this is not related to cell carotenoid concentrations
 
 
Title: Spinach and tomato consumption increases lymphocyte DNA resistance to oxidative stress but this is not related to cell carotenoid concentrations
Author: Porrini, Marisa
Riso, Patrizia
Oriani, Giovannangelo
Appeared in: European journal of nutrition
Paging: Volume 41 (2002) nr. 3 pages 95-100
Year: 2002
Contents:
Publisher: Steinkopff-Verlag, Darmstadt
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 8 of 15 found articles
 
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