Impact of Dietary Aromatic Amino Acids on Osteoclastic Activity
Titel:
Impact of Dietary Aromatic Amino Acids on Osteoclastic Activity
Auteur:
Refaey, Mona El Zhong, Qing Ding, Ke-Hong Shi, Xing-ming Xu, Jianrui Bollag, Wendy B. Hill, William D. Chutkan, Norman Robbins, Richard Nadeau, Hugh Johnson, Maribeth Hamrick, Mark W. Isales, Carlos M.