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                                       Details for article 5 of 21 found articles
 
 
  Effects of galactose adaptation in yeast for ethanol fermentation from red seaweed, Gracilaria verrucosa
 
 
Title: Effects of galactose adaptation in yeast for ethanol fermentation from red seaweed, Gracilaria verrucosa
Author: Ra, Chae Hun
Kim, Yeong Jin
Lee, Sang Yoon
Jeong, Gwi-Taek
Kim, Sung-Koo
Appeared in: Bioprocess and biosystems engineering
Paging: Volume 38 (2015) nr. 9 pages 1715-1722
Year: 2015
Contents:
Publisher: Springer Berlin Heidelberg, Berlin/Heidelberg
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 5 of 21 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands