Exposure assessment of process-related contaminants in food by biomarker monitoring
Titel:
Exposure assessment of process-related contaminants in food by biomarker monitoring
Auteur:
Rietjens, Ivonne M. C. M. Dussort, P. Günther, Helmut Hanlon, Paul Honda, Hiroshi Mally, Angela O’Hagan, Sue Scholz, Gabriele Seidel, Albrecht Swenberg, James Teeguarden, Justin Eisenbrand, Gerhard