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Increased production of free fatty acids in Aspergillus oryzae by disruption of a predicted acyl-CoA synthetase gene |
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Titel: |
Increased production of free fatty acids in Aspergillus oryzae by disruption of a predicted acyl-CoA synthetase gene |
Auteur: |
Tamano, Koichi Bruno, Kenneth S. Koike, Hideaki Ishii, Tomoko Miura, Ai Umemura, Myco Culley, David E. Baker, Scott E. Machida, Masayuki |
Verschenen in: |
Applied microbiology and biotechnology |
Paginering: |
Jaargang 99 (2015) nr. 7 pagina's 3103-3113 |
Jaar: |
2015 |
Inhoud: |
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Uitgever: |
Springer Berlin Heidelberg, Berlin/Heidelberg |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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