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Amide-transforming activity of Streptomyces: possible application to the formation of hydroxy amides and aminoalcohols |
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Title: |
Amide-transforming activity of Streptomyces: possible application to the formation of hydroxy amides and aminoalcohols |
Author: |
Yamada, Shinya Miyagawa, Taka-Aki Yamada, Ren Shiratori-Takano, Hatsumi Sayo, Noboru Saito, Takao Takano, Hideaki Beppu, Teruhiko Ueda, Kenji |
Appeared in: |
Applied microbiology and biotechnology |
Paging: |
Volume 97 (2013) nr. 14 pages 6223-6230 |
Year: |
2013 |
Contents: |
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Publisher: |
Springer-Verlag, Berlin/Heidelberg |
Source file: |
Elektronische Wetenschappelijke Tijdschriften |
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