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                                       Details for article 13 of 33 found articles
 
 
  Elevated, non-proliferative temperatures change the profile of fermentation products in Corynebacterium glutamicum
 
 
Title: Elevated, non-proliferative temperatures change the profile of fermentation products in Corynebacterium glutamicum
Author: Mizuno, Hikaru
Tsuge, Yota
Appeared in: Applied microbiology and biotechnology
Paging: Volume 105 () nr. 1 pages 367-377
Year: 2020-11-26
Contents:
Publisher: Springer Berlin Heidelberg, Berlin/Heidelberg
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 13 of 33 found articles
 
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