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Journal description
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Details for article 17 of 33 found articles
| Title: |
In vitro and in vivo evaluation of the probiotic attributes of Lactobacillus kefiranofaciens XL10 isolated from Tibetan kefir grain |
| Author: |
Xing, Zhuqing Tang, Wei Geng, Weitao Zheng, Yongna Wang, Yanping |
| Appeared in: |
Applied microbiology and biotechnology |
| Paging: | Volume 101 (2016) nr. 6 pages 2467-2477 |
| Year: |
2016 |
| Contents: | |
| Publisher: |
Springer Berlin Heidelberg, Berlin/Heidelberg |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 17 of 33 found articles
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