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                                       Details for article 15 of 33 found articles
 
 
  Impact of oxygenation on the performance of three non-Saccharomyces yeasts in co-fermentation with Saccharomyces cerevisiae
 
 
Title: Impact of oxygenation on the performance of three non-Saccharomyces yeasts in co-fermentation with Saccharomyces cerevisiae
Author: Shekhawat, Kirti
Bauer, Florian F.
Setati, Mathabatha E.
Appeared in: Applied microbiology and biotechnology
Paging: Volume 101 (2016) nr. 6 pages 2479-2491
Year: 2016
Contents:
Publisher: Springer Berlin Heidelberg, Berlin/Heidelberg
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 15 of 33 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands