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                                       Details for article 19 of 20 found articles
 
 
  Recent trends in the analysis of amino acids in fruits and derived foodstuffs
 
 
Title: Recent trends in the analysis of amino acids in fruits and derived foodstuffs
Author: Mandrioli, Roberto
Mercolini, Laura
Raggi, Maria Augusta
Appeared in: Analytical and bioanalytical chemistry
Paging: Volume 405 (2013) nr. 25 pages 7941-7956
Year: 2013
Contents:
Publisher: Springer Berlin Heidelberg, Berlin/Heidelberg
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 19 of 20 found articles
 
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