Faox enzymes inhibited Maillard reaction development during storage both in protein glucose model system and low lactose UHT milk
Titel:
Faox enzymes inhibited Maillard reaction development during storage both in protein glucose model system and low lactose UHT milk
Auteur:
Troise, Antonio Dario Dathan, Nina A. Fiore, Alberto Roviello, Giovanni Di Fiore, Anna Caira, Simonetta Cuollo, Marina De Simone, Giuseppina Fogliano, Vincenzo Monti, Simona M.