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                                       Details for article 8 of 20 found articles
 
 
  Impact of fluorination on proteolytic stability of peptides: a case study with α-chymotrypsin and pepsin
 
 
Title: Impact of fluorination on proteolytic stability of peptides: a case study with α-chymotrypsin and pepsin
Author: Asante, Vivian
Mortier, Jérémie
Wolber, Gerhard
Koksch, Beate
Appeared in: Amino acids
Paging: Volume 46 (2014) nr. 12 pages 2733-2744
Year: 2014
Contents:
Publisher: Springer Vienna, Vienna
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 8 of 20 found articles
 
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