Effect of quantity and quality of dietary protein on choline acetyltransferase and nerve growth factor, and their mRNAs in the cerebral cortex and hippocampus of rats
Titel:
Effect of quantity and quality of dietary protein on choline acetyltransferase and nerve growth factor, and their mRNAs in the cerebral cortex and hippocampus of rats
Auteur:
Tujioka, K. Shi, X. Ohsumi, M. Tuchiya, T. Hayase, K. Uchida, T. Ikeda, S. Morishita, A. Yokogoshi, H.