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                                       Details for article 11 of 14 found articles
 
 
  On sample preparation methods for fermented beverage VOCs profiling by GCxGC-TOFMS
 
 
Title: On sample preparation methods for fermented beverage VOCs profiling by GCxGC-TOFMS
Author: Zhang, Penghan
Carlin, Silvia
Lotti, Cesare
Mattivi, Fulvio
Vrhovsek, Urska
Appeared in: Metabolomics
Paging: Volume 16 () nr. 10 pages xx
Year: 2020-09-19
Contents:
Publisher: Springer US, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 11 of 14 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands