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Salivary markers of taste sensitivity to oleic acid: a combined proteomics and metabolomics approach |
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Title: |
Salivary markers of taste sensitivity to oleic acid: a combined proteomics and metabolomics approach |
Author: |
Mounayar, Rana Morzel, Martine Brignot, Hélène Tremblay-Franco, Marie Canlet, Cécile Lucchi, Géraldine Ducoroy, Patrick Feron, Gilles Neyraud, Eric |
Appeared in: |
Metabolomics |
Paging: |
Volume 10 (2013) nr. 4 pages 688-696 |
Year: |
2013 |
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Publisher: |
Springer US, New York |
Source file: |
Elektronische Wetenschappelijke Tijdschriften |
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