Effects of dietary supplementation of Gracilaria sp. extracts on fillet quality, oxidative stress, and immune responses in European seabass (Dicentrarchus labrax)
Titel:
Effects of dietary supplementation of Gracilaria sp. extracts on fillet quality, oxidative stress, and immune responses in European seabass (Dicentrarchus labrax)
Auteur:
Peixoto, Maria J. Magnoni, Leonardo Gonçalves, José F. M. Twijnstra, Robert H. Kijjoa, Anake Pereira, Rui Palstra, Arjan P. Ozório, Rodrigo O. A.