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Exploring the antidiabetic activity of potential probiotic bacteria isolated from traditional fermented beverage |
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Titel: |
Exploring the antidiabetic activity of potential probiotic bacteria isolated from traditional fermented beverage |
Auteur: |
Chutia, Bishwapriya Dutta, Partha P. Saikia, Lunasmrita Chowdhury, Purvita Borah, Munmi Barhoi, Dharmeswar Kumar, Rupesh Borah, Siddhartha N. Borah, Debajit Manhar, Ajay Kumar Mandal, Manabendra Gogoi, Bhaskarjyoti |
Verschenen in: |
World Journal of microbiology and biotechnology |
Paginering: |
Jaargang 41 () nr. 1 pagina's xx |
Jaar: |
2024-12-18 |
Inhoud: |
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Uitgever: |
Springer Netherlands, Dordrecht |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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