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Details for article 20 of 31 found articles
| Title: |
Leuconostoc mesenteroides and Liquorilactobacillus mali strains, isolated from Algerian food products, are producers of the postbiotic compounds dextran, oligosaccharides and mannitol |
| Author: |
Zarour, Kenza Zeid, Ahmed Fouad Mohedano, Mari Luz Prieto, Alicia Kihal, Mebrouk López, Paloma |
| Appeared in: |
World Journal of microbiology and biotechnology |
| Paging: | Volume 40 () nr. 4 pages xx |
| Year: |
2024-02-29 |
| Contents: | |
| Publisher: |
Springer Netherlands, Dordrecht |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 20 of 31 found articles
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