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Details for article 10 of 26 found articles
| Title: |
Evaluation of the efficiency of thermostable l-asparaginase from B. licheniformis UDS-5 for acrylamide mitigation during preparation of French fries |
| Author: |
Joshi, Disha Patel, Harsh Suthar, Sadikhusain Patel, Darshan H. Kikani, Bhavtosh A. |
| Appeared in: |
World Journal of microbiology and biotechnology |
| Paging: | Volume 40 () nr. 3 pages xx |
| Year: |
2024-02-12 |
| Contents: | |
| Publisher: |
Springer Netherlands, Dordrecht |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 10 of 26 found articles
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