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Journal description
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Details for article 6 of 28 found articles
| Title: |
Butanol production by Clostridium beijerinckii BA101 using cassava flour as fermentation substrate: enzymatic versus chemical pretreatments |
| Author: |
Lépiz-Aguilar, Leonardo Rodríguez-Rodríguez, Carlos E. Arias, María Laura Lutz, Giselle Ulate, William |
| Appeared in: |
World Journal of microbiology and biotechnology |
| Paging: | Volume 27 (2010) nr. 8 pages 1933-1939 |
| Year: |
2010 |
| Contents: | |
| Publisher: |
Springer Netherlands, Dordrecht |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 6 of 28 found articles
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