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                                       Details for article 12 of 23 found articles
 
 
  Effects of Lactobacillus buchneri and Lactobacillus plantarum on fermentation, aerobic stability, bacteria diversity and ruminal degradability of alfalfa silage
 
 
Title: Effects of Lactobacillus buchneri and Lactobacillus plantarum on fermentation, aerobic stability, bacteria diversity and ruminal degradability of alfalfa silage
Author: Zhang, Tao
Li, Lei
Wang, Xiao-fen
Zeng, Zhao-hai
Hu, Yue-gao
Cui, Zong-jun
Appeared in: World Journal of microbiology and biotechnology
Paging: Volume 25 (2009) nr. 6 pages 965-971
Year: 2009
Contents:
Publisher: Springer Netherlands, Dordrecht
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 12 of 23 found articles
 
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