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Journal description
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Details for article 7 of 22 found articles
| Title: |
Evaluation of liquid residues from beer and potato processing for the production of docosahexaenoic acid (C22:6n-3, DHA) by native thraustochytrid strains |
| Author: |
Quilodrán, B. Hinzpeter, I. Quiroz, A. Shene, C. |
| Appeared in: |
World Journal of microbiology and biotechnology |
| Paging: | Volume 25 (2009) nr. 12 pages 2121-2128 |
| Year: |
2009 |
| Contents: | |
| Publisher: |
Springer Netherlands, Dordrecht |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 7 of 22 found articles
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