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                                       Details for article 27 of 30 found articles
 
 
  The challenge of the food sufficiency through salt tolerant crops
 
 
Title: The challenge of the food sufficiency through salt tolerant crops
Author: Galvani, Adriana
Appeared in: Reviews in environmental science and biotechnology
Paging: Volume 6 () nr. 1-3 pages 3-16
Year: 2006-11-14
Contents:
Publisher: Kluwer Academic Publishers, Dordrecht
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 27 of 30 found articles
 
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