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Journal description
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Details for article 30 of 31 found articles
| Title: |
Unlocking the Anti-Inflammatory Potential of Sourdough: Phytochemical Profile, Functional Investigation, and Molecular Docking Insights into Key Bioactive Compounds |
| Author: |
Cherbal, Asma Abboud, Yousra Lakroun, Rayane Nafa, Dina Aytar, Erdi Can Khaldi, Salima |
| Appeared in: |
Plant foods for human nutrition |
| Paging: | Volume 80 () nr. 2 pages xx |
| Year: |
2025-04-08 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 30 of 31 found articles
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