Probiotic Yogurt Supplemented with Lactococcus lactis R7 and Red Guava Extract: Bioaccessibility of Phenolic Compounds and Influence in Antioxidant Activity and Action of Alpha-amylase and Alpha-glucosidase Enzymes
Titel:
Probiotic Yogurt Supplemented with Lactococcus lactis R7 and Red Guava Extract: Bioaccessibility of Phenolic Compounds and Influence in Antioxidant Activity and Action of Alpha-amylase and Alpha-glucosidase Enzymes
Auteur:
Santos Pereira, Elisa dos de Oliveira Raphaelli, Chirle Massaut, Khadija Bezerra Camargo, Taiane Mota Radünz, Marjana Hoffmann, Jéssica Fernanda Vizzotto, Márcia Pieniz, Simone Fiorentini, Ângela Maria