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Journal description
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Details for article 19 of 27 found articles
| Title: |
Preparation, Evaluation and Characterization of Rutin–Chitooligosaccharide Complex |
| Author: |
Cao, Ruge Ma, Qiuchen Fu, Yu Zhou, Zhongkai Zhao, Xiaoyu |
| Appeared in: |
Plant foods for human nutrition |
| Paging: | Volume 74 (2019) nr. 3 pages 328-333 |
| Year: |
2019 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 19 of 27 found articles
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