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Improvement of Chia Seeds with Antioxidant Activity, GABA, Essential Amino Acids, and Dietary Fiber by Controlled Germination Bioprocess |
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Titel: |
Improvement of Chia Seeds with Antioxidant Activity, GABA, Essential Amino Acids, and Dietary Fiber by Controlled Germination Bioprocess |
Auteur: |
Gómez-Favela, Mario Armando Gutiérrez-Dorado, Roberto Cuevas-Rodríguez, Edith Oliva Canizalez-Román, Vicente Adrián Rosario León-Sicairos, Claudia del Milán-Carrillo, Jorge Reyes-Moreno, Cuauhtémoc |
Verschenen in: |
Plant foods for human nutrition |
Paginering: |
Jaargang 72 (2017) nr. 4 pagina's 345-352 |
Jaar: |
2017 |
Inhoud: |
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Uitgever: |
Springer US, New York |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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