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Journal description
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Details for article 9 of 17 found articles
| Title: |
Extractable and Non-Extractable Phenolics and Antioxidant Capacity of Mandarin Waste Dried at Different Temperatures |
| Author: |
Esparza-Martínez, Francisco J. Miranda-López, Rita Mata-Sánchez, Sara M. Guzmán-Maldonado, Salvador H. |
| Appeared in: |
Plant foods for human nutrition |
| Paging: | Volume 71 (2016) nr. 3 pages 294-300 |
| Year: |
2016 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 9 of 17 found articles
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