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                                       Details for article 16 of 16 found articles
 
 
  2: The wheat grain
 
 
Title: 2: The wheat grain
Author:
Appeared in: Plant foods for human nutrition
Paging: Volume 55 (2000) nr. 1 pages 15-20
Year: 2000
Contents:
Publisher: Kluwer Academic Publishers, Dordrecht
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 16 of 16 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands