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Journal description
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Details for article 2 of 13 found articles
| Title: |
Chemical characterization of aroma compounds in essential oil isolated from “Holy Basil” (Ocimum tenuiflorum L.) grown in India |
| Author: |
Raina, Archana P. Kumar, Ashok Dutta, M. |
| Appeared in: |
Genetic resources and crop evolution |
| Paging: | Volume 60 (2013) nr. 5 pages 1727-1735 |
| Year: |
2013 |
| Contents: | |
| Publisher: |
Springer Netherlands, Dordrecht |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 2 of 13 found articles
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