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                                       Details for article 6 of 20 found articles
 
 
  Effects of different dietary phospholipid levels on growth performance, fatty acid composition, PPAR gene expressions and antioxidant responses of blunt snout bream Megalobrama amblycephala fingerlings
 
 
Title: Effects of different dietary phospholipid levels on growth performance, fatty acid composition, PPAR gene expressions and antioxidant responses of blunt snout bream Megalobrama amblycephala fingerlings
Author: Li, Yang
Gao, Jian
Huang, Songqian
Appeared in: Fish physiology and biochemistry
Paging: Volume 41 (2014) nr. 2 pages 423-436
Year: 2014
Contents:
Publisher: Springer Netherlands, Dordrecht
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 20 found articles
 
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