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                                       Details for article 3 of 13 found articles
 
 
  Combination of hot water, Bacillus subtilis CPA-8 and sodium bicarbonate treatments to control postharvest brown rot on peaches and nectarines
 
 
Title: Combination of hot water, Bacillus subtilis CPA-8 and sodium bicarbonate treatments to control postharvest brown rot on peaches and nectarines
Author: Casals, Carla
Teixidó, Neus
Viñas, Inmaculada
Silvera, Elisa
Lamarca, Neus
Usall, Josep
Appeared in: European journal of plant pathology
Paging: Volume 128 (2010) nr. 1 pages 51-63
Year: 2010
Contents:
Publisher: Springer Netherlands, Dordrecht
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 3 of 13 found articles
 
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