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Resveratrol, a Red Wine Constituent Polyphenol, Protects Gastric Tissue Against the Oxidative Stress in Cholestatic Rats |
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Titel: |
Resveratrol, a Red Wine Constituent Polyphenol, Protects Gastric Tissue Against the Oxidative Stress in Cholestatic Rats |
Auteur: |
Kirimlioglu, Vedat Ara, Cengiz Yilmaz, Mehmet Ozgor, Dincer Isik, Burak Sogutlu, Gokhan Kirimlioglu, Hale Karabulut, Aysun Bay Yilmaz, Sezai Kayaalp, Cuneyt Yologlu, Saim |
Verschenen in: |
Digestive diseases and sciences |
Paginering: |
Jaargang 51 (2006) nr. 2 pagina's 298-302 |
Jaar: |
2006 |
Inhoud: |
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Uitgever: |
Kluwer Academic Publishers-Plenum Publishers, New York |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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