|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 4 of 56 found articles
| Title: |
Alteration in α-tocopherol, some minerals, and fatty acid contents of wheat through sprouting |
| Author: |
Ozturk, I. Sagdic, O. Hayta, M. Yetim, H. |
| Appeared in: |
Chemistry of natural compounds |
| Paging: | Volume 47 (2012) nr. 6 pages 876-879 |
| Year: |
2012 |
| Contents: | |
| Publisher: |
Springer US, Boston |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 4 of 56 found articles
| << previous | next >> |