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                                       Details for article 19 of 49 found articles
 
 
  Fatty Acid Composition of Pistachio Nuts in Turkey
 
 
Title: Fatty Acid Composition of Pistachio Nuts in Turkey
Author: F. Satil
N. Azcan
K. H. C. Baser
Appeared in: Chemistry of natural compounds
Paging: Volume 39 (2003) nr. 4 pages 3 p.
Year: 2003-07/08-/08
Contents:
Publisher: Kluwer Academic/Plenum Publishers, New York, U.S.A.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 19 of 49 found articles
 
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