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Details for article 15 of 30 found articles
| Title: |
Free amino acids mix made of poultry keratin improves survival of whiteleg shrimp post larvae (Litopenaeus vannamei) challenged with acute hepatopancreatic necrosis disease and white spot syndrome virus |
| Author: |
Kersanté, Pierrick Le Reste, Guillaume Diringer, Benoitr Quimi, Juan Sergheraert, Renaud Duperray, Joël |
| Appeared in: |
Aquaculture international |
| Paging: | Volume 29 () nr. 2 pages 879-890 |
| Year: |
2021-02-22 |
| Contents: | |
| Publisher: |
Springer International Publishing, Cham |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 15 of 30 found articles
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