Dietary vitamin E effects on growth, fillet textural parameters, and antioxidant capacity of genetically improved farmed tilapia (GIFT), Oreochromis niloticus
Title:
Dietary vitamin E effects on growth, fillet textural parameters, and antioxidant capacity of genetically improved farmed tilapia (GIFT), Oreochromis niloticus
Author:
Wu, Fan Jiang, Ming Wen, Hua Liu, Wei Tian, Juan Yang, Chang-geng Huang, Feng