Carbohydrate Specificity of Antibodies Against Yeast Preparations of Saccharomyces cerevisiae and Candida krusei
Titel:
Carbohydrate Specificity of Antibodies Against Yeast Preparations of Saccharomyces cerevisiae and Candida krusei
Auteur:
Krylov, V. B. Petruk, M. I. Karelin, A. A. Yashunuskii, D. V. Tsvetkov, Yu. E. Glushko, N. I. Khaldeeva, E. V. Mokeeva, V. L. Bilanenko, E. N. Lebedin, Y. S. Eremin, S. A. Nifantiev, N. E.