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  ‘The right thing to do’: ethical motives in the interpretation of social sustainability in the UK’s conventional food supply
 
 
Title: ‘The right thing to do’: ethical motives in the interpretation of social sustainability in the UK’s conventional food supply
Author: Sharpe, Rosalind
Barling, David
Appeared in: Agriculture and human values
Paging: Volume 36 (2019) nr. 2 pages 329-340
Year: 2019
Contents:
Publisher: Springer Netherlands, Dordrecht
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 20 of 21 found articles
 
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