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                                       Details for article 16 of 17 found articles
 
 
  Regulating sustainability in the coffee sector: A comparative analysis of third-party environmental and social certification initiatives
 
 
Title: Regulating sustainability in the coffee sector: A comparative analysis of third-party environmental and social certification initiatives
Author: Raynolds, Laura T.
Murray, Douglas
Heller, Andrew
Appeared in: Agriculture and human values
Paging: Volume 24 () nr. 2 pages 147-163
Year: 2007-03-20
Contents:
Publisher: Kluwer Academic Publishers, Dordrecht
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 16 of 17 found articles
 
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